Avacado Toast with Burrata

Ingredients

• 1 slice whole-grain toast (3/4 inch thick)
  

• ½ large ripe avocado, thinly sliced
  

• 1 teaspoon lemon juice
  

• ⅛ teaspoon kosher salt
  

• ⅛ teaspoon ground pepper
  

• 1 ½ ounces burrata or fresh mozzarella cheese
  

• 1 teaspoon finely sliced fresh basil
  

• 1 teaspoon minced fresh chives
  

• Pinch of Aleppo pepper

Directions

Step 1

Use toast with avocado. Drizzle with lemon juice and sprinkle with salt and pepper. Top with burrata (or mozzarella), basil, chives and Aleppo pepper.

Nutrional Facts (per serving)

Calories: 439

Fat: 28g

Carbs: 37g

Protein: 18g